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Shanelle Fisher

Simple Homemade Granola Recipe

This simple homemade granola recipe is sweet, crunchy, easy and delicious. It makes a great healthy snack or breakfast for busy mornings.
Print Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Servings: 8
Course: Breakfast, Snack
Ingredients Method

Ingredients
  

  • 2 cups Rolled oats or quick oats
  • ½ cup sunflower seeds
  • ½ cup chopped walnuts
  • ½ cup slivered almonds
  • ¼ cup dried cranberries
  • ½ cup real maple syrup
  • ¼ cup vegetable oil You can use any oil or butter

Method
 

  1. Set your oven by setting it to 350°.
  2. Combine all of your dry ingredients and wet ingredients except for the cranberries in a large mixing bowl.
  3. Spread your ingredients evenly on a large baking sheet lined with parchment paper.
  4. Bake for 30 minutes. Stirring every 5 minutes. This is to ensure the granola cooks evenly.
  5. Add cranberries at the last 5 minutes of baking.
  6. Remove the sheet pan from the oven and allow granola to cool completely before storing.