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    Home » Recipes

    Published: Oct 7, 2024 · Modified: Feb 21, 2025 by Shanelle Fisher · This post may contain affiliate links · Leave a Comment

    Honey Lavender Simple Syrup

    Honey lavender simple syrup is the perfect addition to your brunch drinks and dishes. Whether you’re crafting cocktails, whipping up a dreamy coffee, or drizzling it over waffles, this syrup brings an elegant flair that’s sure to impress your guests. Plus, it's simple to make at home! This simple syrup is a great way to elevate your brunch game with a touch of floral sweetness.

    This post contains affiliate links, meaning at no additional cost to you, I will earn a commission if you click through and make a purchase. All opinions are my own and I only link to products that I use and love.

    In this post, I’ll walk you through how to make honey lavender simple syrup and share some creative ways to incorporate it into your brunch recipes.

    honey lavender ingredients

    Ingredients

    • 1 cup water
    • ½ cup honey (I recommend using this organic raw honey)
    • 2 tablespoons dried culinary lavender (Get your lavender here)
    • Optional: 1 teaspoon vanilla extract or lemon zest for extra flavor
    • Optional: 3-5 blueberries or blackberries (if you want your lavender syrup to have a more vibrant purple color this is a natural hack).
    honey lavender in a pot

    Instructions

    1. In a small saucepan, bring the water to a boil.
    2. Add the dried lavender and simmer for 2-3 minutes to let the flavor infuse.
    3. Remove from heat and stir in the honey until fully dissolved.
    4. Add the blueberries or blackberries and let them sit of 5 minutes for the color before removing
    5. Allow the mixture to steep for 20-30 minutes to intensify the lavender flavor.
    6. Strain the syrup through a fine-mesh sieve to remove lavender buds.
    7. Allow syrup to cool completely before storing your syrup in a glass jar or bottle (these jars work perfectly) in the refrigerator for up to two weeks.
    honey lavender latte

    Brunch Ideas Using Honey Lavender Simple Syrup

    Now that you have this versatile syrup ready, let’s explore some easy and delicious ways to incorporate it into your next brunch!

    1. Lavender Honey Mimosa

    Take your classic mimosa to the next level by adding a dash of honey lavender syrup to a glass of champagne and freshly squeezed orange juice. It’s a floral, sweet twist that your guests will love.

    2. Lavender Honey Iced Coffee

    For a refreshing morning pick-me-up, drizzle honey lavender syrup into cold brew or iced coffee. Pair it with almond or oat milk for an indulgent dairy-free treat. (Pro tip: Use this cold brew maker for easy at-home cold brew!)

    3. Pancakes and Waffles

    Upgrade your brunch classics by drizzling honey lavender syrup over a stack of fluffy pancakes or French Toast. The combination of the floral lavender and warm honey creates a beautifully balanced flavor. If you’re hosting, serve your pancakes on these chic brunch plates to make your table pop.

    4. Lavender Lemonade Spritz

    Mix the syrup into a lavender lemonade and top it off with club soda for a bubbly, refreshing brunch mocktail. For an adult version, add a splash of gin or vodka.

    5. Lavender Honey Lemonade

    Stir some honey lavender syrup into homemade lemonade for a fragrant, refreshing beverage. It’s perfect for brunches or warm-weather gatherings.

    6. Enhance Your Iced Teas

    Add a tablespoon of honey lavender syrup to iced teas—especially green or black tea—for a hint of sweetness and a relaxing floral undertone. It’s a great alternative to regular sugar.

    7. Yogurt and Fruit Parfait

    Add a tablespoon of honey lavender syrup to your yogurt for a subtle, sweet flavor, then layer it with fresh berries and granola for a light and lovely brunch side dish.

    honey lavender ice tea


    FAQs

    1. How long does honey lavender simple syrup last?
    When stored in an airtight container in the refrigerator, this syrup can last for up to two weeks.

    2. Can I use fresh lavender instead of dried lavender?
    Yes, fresh lavender works well too! Just substitute the dried lavender with 2-3 sprigs of fresh lavender. Be sure to wash it thoroughly before using.

    3. Can I substitute honey with sugar?
    Absolutely! If you prefer, you can use sugar or agave syrup in place of honey. However, honey adds a richer, more earthy sweetness that complements the lavender.

    4. How can I use honey lavender syrup in baking?
    You can use honey lavender syrup as a glaze for donuts, cupcakes, or scones. It also works as a delicious topping for baked goods or as a sweetener in frosting.

    5. Is honey lavender simple syrup healthy?
    While honey is a natural sweetener with potential health benefits, this syrup is still a treat and should be enjoyed in moderation.

    Honey lavender simple syrup is a delicious, versatile ingredient that will add elegance and flavor to your brunches. Whether you’re adding it to mimosas, coffee, or pancakes, it’s an easy way to impress your guests and elevate your dishes. Be sure to grab the tools and ingredients mentioned throughout the post to make your brunch prep a breeze!



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    I'm Shanelle, the brunch aficionado behind this blog. I've always had a passion for cooking, and brunch has a special place in my heart. There's just something magical about that late-morning meal where breakfast meets lunch, and you have an excuse to indulge in both sweet and savory delights. 

    More about me →

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