I generally make my oats with rolled oats, but they can be made with steel cut oats. Steel cut oats have a chewier texture that I’m not the biggest fan of for overnight oats, but try it, you make enjoy it.
Also if using steel cut make sure your oats have marinated for at least 24hrs. I don’t suggest instant or quick oats.
Make it gluten free and use gluten free oats.
These look so good! I will have to try them out. I love oatmeal but normally eat plain so I love the idea of making it more exciting but still healthy. Thanks!
Thank you, so glad you found this helpful.
Such a yummy and simple breakfast! And mason jars are the best for storing them! Thanks for sharing your recipe for overnight oats!
Thank you! I love mason jars.