Enjoy these easy pumpkin cinnamon rolls with maple cream cheese icing that require no yeast. They are so yummy and full of fall flavors.
If you’re on Tik Tok you may have seen this cinnamon roll hack to elevate your basic store bought cinnamon rolls and transform them to bakery style cinnamon rolls. We’re using that hack to make these pumpkin cinnamon rolls.
What I love about these rolls is that they are fool proof. Like, seriously they are impossible to mess up, require no yeast, not extra time to allow the dough to rise, no rolling, just mixing, pouring, baking, and enjoying.
Make a pan of easy pumpkin cinnamon rolls for your Friendsgiving brunch, holiday party, Thanksgiving, or any time of year really. The maple cream cheese Icing is a must as well. It enhances the flavors of the rolls and is a perfect addition. Although the flavor profile of the rolls give me fall vibes.
This post contains affiliate links.
1 thought on “Easy Pumpkin Cinnamon Rolls with Maple Cream Cheese Icing”